Recipes To Use Up Leftover Chili (2024)

I don’t know about you, but chili is a common Sunday dinner in my family. It’s easy to put together in the morning, then spend the day resting or hustling around town only to join together again at suppertime to enjoy a nice, hot, hearty meal. Sometimes with football on the TV in the background, making it a traditional, cherished time together. There’s always this one problem though. We always cook as if a small army is coming over…and well, we end up with leftovers. Every. Single. Time. Not a horrible thing when it’s chili, because chili can be the base for SO many other recipes! Amazing ones. Here’s some that really stand out, and will basically solve your leftover issues, and your meal planning for the week (and then some!).

1. Chili Cheese Burritos

This is a great way to reinvent the chili for lunches on-the-go. Another bonus element to these, is that you can make them, freeze them, and have them for perfect grab and go meal options.

http://www.culinaryhill.com/chili-cheese-burrito/ PHOTOS AND RECIPE HERE: CULINARY HILL

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2. Chili Cheese Dogs

Going away from the classic chili cheese dog, and into a more family friendly (easier on the chef) version, made in the oven. These will sure to be hit in your home. Using a fork and knife, will hopefully also keep your shirts and floors a little cleaner, too.

http://www.thecountrycook.net/2015/04/cornbread-waffles-with-chili-fixins.html#_a5y_p=3646181 PHOTOS AND RECIPE HERE: THE COUNTRY COOK

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3. Cornbread Crusted Chili

Making small repeats of your chili dinner with an incredibly complimentary topping of a cornbread crust? Taking chili away from being the main dish, this makes it the perfect side.

http://sweetpeasandsaffron.com/2016/01/chili-pot-pies-with-cornbread-crust.html PHOTOS AND RECIPE HERE: SWEET PEAS AND SAFFRON

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4. Jalapeno Cornbread Waffles & Chili

Oh, heck yes! I really don’t even have much to say about this one, but lets just all bask in it’s glory for a hot second. Goodness… #getinmybelly

http://12tomatoes.com/rc-jalapeno-cornbread-waffles/ PHOTOS AND RECIPE HERE: 21 TOMATOES

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5. Chili Cheese Cups

Save up that chili for the perfect appetizer! These little chili cheese cups, are super easy to whip up and bake, leaving you lots of time to focus on whatever else you have going on!

http://www.mashupmom.com/chili-cheese-cups-a-leftover-chili-recipe/ PHOTOS AND RECIPE HERE: MASHUP MOM

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6. Chili Loaded Baked Potato

I love meals that literally mash up all into one. This loaded baked potato is everything your weeknight dinner needs, with none of the fuss.

https://addapinch.com/chili-baked-potatoes-recipe/ PHOTOS AND RECIPE HERE: ADD A PINCH

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7. Individual Frozen Chili

This really isn’t a recipe, rather – a concept. Simply ladle your chili into muffin cups, and freeze. Then remove and bag them in freezer bags for individual chilis when you need!

http://crystalcattle.blogspot.ca/2011/10/hunk-of-meat-monday-freezing-soup.html PHOTOS AND RECIPE HERE: CRYSTAL CATTLE

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8. Chili Mac & Cheese

It just makes sense that you’d combine comfort food with comfort food to make an entire new extra-comforting food. Right? Right. We’re including an easy homemade recipe for macaroni and cheese. Once cooked all you’ll have to do is re-heat your leftover chili and mix it into the macaroni.

https://neighborfoodblog.com/2017/05/creamiest-mac-and-cheese-recipe.html PHOTO 1 AND RECIPE HERE: NEIGHBORFOOD

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9. Leftover Chili Potato Nachos

So yes, chili on nachos would be an obvious choice for using up leftovers. Not downgrading that majestic option one bit. However…what about a more homemade version, using potatoes as the base, and layering that chili on top?*drools*

http://sweetpeasandsaffron.com/2016/01/left-over-chili-potato-nachos.html PHOTOS AND RECIPE HERE: SWEETPEAS AND SAFFRON

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10. Chili Cheese Lasagna

The most effort in a lasagna is always the making of the sauce. While chili probably wouldn’t work in a traditional lasagna recipe, once you tex-mex that whole thing up? Well, yeah. It definitely works. In fact, it’s freaking amazing.

http://www.thereciperebel.com/bbq-chili-cheese-lasagna/ PHOTOS AND RECIPE HERE: THE RECIPE REBEL

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11. Cheesy Chili Stuffed Peppers

I’m sure you’ve seen stuffed pepper recipes and possibly even tried them too. They’re often filled with rice or some other mixture. Stuffed peppers are a healthy dinner thatliterallytakes minutes to put together, so why not try creating them for you and your family? Fill the peppers with your leftover chili, top with shredded cheese, and bake until the cheese has reached a bubbly gooey consistency.

https://www.thebewitchinkitchen.com/cheesy-chili-stuffed-peppers/?utm_source=pinterest&utm_medium=social&utm_campaign=SocialWarfare&utm_content=tribes PHOTOS AND RECIPE HERE: THE BEWITCHIN KITCHEN

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12. Chili Cheese Enchiladas

Who doesn’t love easy weeknight dinners? Transform your leftover chili into delicious enchiladas effortlessly! These enchiladas are filled with shredded cheese and topped off with your leftover chili. Bake them in the oven until the cheese has melted and you’ll have an exciting dinner in no time.

https://www.bunsinmyoven.com/chili-cheese-enchiladas-2/ PHOTOS AND RECIPE HERE: BUNS IN MY OVEN

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13. Chili Cheese Fries

This idea is so easy it doesn’t even need a recipe. Whip up a plate of chili cheese fries to share with friends or even just enjoy by yourself (no judgment here!) Cook your french fries to your liking and then top them with the leftover chili. You can add shredded cheese and then bake your chili cheese fries in the oven until the chili has warmed up and the cheese has melted. From start to finish this will roughly take around 30 minutes.

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14. Chips And Cheese Chili Casserole

I don’t know about you but I love dipping chips in my chili, so with that beingsaidthere is no doubt in my mind that pairing chips, cheese, and chili together will create one exciting casserole dish. Throw the leftover chili in a casserole dish and combine it with crushed tortilla chips. Top with shredded cheese and bake until a golden perfection!

https://www.averiecooks.com/chips-and-cheese-chili-casserole/ PHOTOS AND RECIPE HERE: AVERIE COOKS

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15. Chili Cheese Polenta Bowls

Show off your delicious layers of chili cheese polenta in a mason jar. Since you’ll already have leftover chili you can skip the chili preparation and go straight to preparing the polenta. Once your polenta is cooked re-heat your chili and then build the delicious layers.

https://www.howsweeteats.com/2014/11/chili-cheese-polenta-bowls/ PHOTOS AND RECIPE HERE: HOW SWEET EATS

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16. Chili Cheese Dip For Game Day

If you ate all your leftover chili you can follow this recipe from start to finish. However, if you do have leftovers you can skip all the preparation steps and go straight to adding in greek yogurt and shredded cheese! Make sure to add roughly 1/2 a cup of greek yogurt and 2/3 cup of shredded cheese to 4-6 cups of leftover chili. You’ll still bake the dip at 400℉, but bake it until the chili begins to bubble.

https://fitfoodiefinds.com/healthy-chili-cheese-dip-for-game-day/ PHOTOS AND RECIPE HERE: FIT FOODIE FINDS

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17. Baked Chili Shakshuka

Enjoy your leftover chili for breakfast with this recipe! To create it,simplythrow your leftover chili in a cast-iron skillet. Make four holes in the chili and crack your eggs in the holes. Top with cheese and then bake until the eggs are cooked.

https://www.thehealthymaven.com/2014/10/baked-chili-shakshuka.html PHOTOS AND RECIPE HERE: THE HEALTHY MAVEN

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18. Chili Dog Tater Tot Casserole

Take the idea of chili cheese dogs and combine them into a casserole for a fun family meal. You can skip the chili step since you’ll be working with leftover chili, so all you need to do is add diced hot dogs and go straight to the assembly step. In just 30 minutes you’ll have this cooked for the whole family.

https://www.countrysidecravings.com/chili-dog-tater-tot-casserole/?utm_source=Countryside+Cravings+Subscribers&utm_campaign=822a2972d6-Countryside_Cravings_Subscription&utm_medium=email&utm_term=0_2c91f72be4-822a2972d6-108021469 PHOTOS AND RECIPE HERE: COUNTRYSIDE CRAVINGS

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19. Chili Empanadas

Create delicious empanadas using your leftover chili. They’re soeasyand even the picky eaters will love these! There is no dough making necessary for this recipe — instead, you’ll use store-bought pizza dough. Skip the chili preparation and go straight to the empanada instructions to make these in a hurry.

https://livingsweetmoments.com/incredibly-delicious-spicy-chili-empanadas/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes PHOTOS AND RECIPE HERE: LIVING SWEET MOMENTS

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20. Chili Joes

Sliders are great for parties and meals with the family. Try using your leftover chili to create these chili joes. The only preparation you’ll have to do is to create the topping. Once that is done, build your sliders in a cast iron skillet. Start with slider buns, then add leftover chili, cheddar cheeseandthe toppings. Serve them warm for a delicious treat!

https://www.spendwithpennies.com/chilli-joes/ PHOTOS AND RECIPE HERE: SPEND WITH PENNIES

Recipes To Use Up Leftover Chili (2024)

FAQs

What do you eat with a can of chili? ›

This is the epitome of a nice home-cooked meal. A hunk of cornbread is perfect for soaking up just the right amount of liquid from the chili, making for the perfect bite with every dunk. Like Triscuits, croutons can add some much-needed crunch to a mushy chili.

Why is leftover chili so good? ›

There's some quick science going on here: Aromatics like onions, garlic, chiles, and spices release their volatile oils as they cook, and while they cool they continue to release. Meats release collagen as they cook, but when they cool down, they gelatinize and trap more of those aromatics.

What can I add to chili to make it unique? ›

Cocoa powder, bacon, cinnamon, ground coffee and tomato paste will all add a rich sweet & salty flavors that are sure to surprise and delight. Warming spice blends, like Garam Masala, Ras el Hanout or Baharat are another simple and delicious way to add layered flavors to this simple one-pot meal.

How long is leftover chilli good for? ›

To maximize the shelf life of cooked chili for safety and quality, refrigerate the chili promptly in covered airtight containers. Properly stored, cooked chili will last for 3 to 4 days in the refrigerator.

What is the most common thing to eat with chili? ›

Baked potatoes and chili is a classic combination that everyone loves. Chili also pairs well with baked sweet potatoes, roasted potatoes, potato wedges, fries, and more. Here's how to make an absolutely perfect baked potato every time, from choosing the right type of potato to how long to bake it for.

How do you doctor up canned chili? ›

Fresh toppings are an easy way to add new flavor and texture to the premade meal.
  1. Adding beer to your chili can make it more complex. ...
  2. Mix in cocoa for a deeper flavor. ...
  3. Fresh, chopped ingredients are excellent chili toppings. ...
  4. You can also top your meal with cooked bacon. ...
  5. Roast and mix in some chiles.
Oct 16, 2022

What can I serve with chili instead of rice? ›

Some of the best choices for what to serve with chilli con carne instead of rice include sweet potato wedges, couscous, cauliflower and broccoli rice, tortilla wraps, fries, cornbread, mashed potatoes, roast potatoes, pitta breads, and quinoa.

Is it safe to eat chili that was left out all night? ›

To ensure food safety, it is generally recommended to follow the "2-hour rule" for perishable foods. If chili has been left out for more than 2 hours at room temperature, it is advisable to discard it to avoid the risk of foodborne illness.

Is it OK to leave chili out overnight? ›

Bacteria growth can begin as soon as meat reaches the temperature of 40° Fahrenheit. Meat dishes that are not consumed or refrigerated within 2 hours of cooking should not be eaten. Reheating cooked meat after it has set unrefrigerated for several hours will not make the dish safe to eat. Throw it away.

What makes chili taste better? ›

Try adding spices like paprika, chili powder, cumin, coriander, Mexican oregano, garlic powder, onion powder, cinnamon, cayenne, or even chipotle.

What adds the most flavor to chili? ›

If you want more of a smoky flavor, add cumin, Spanish paprika, ancho chili powder, or a combination. If you are looking for more heat, add cayenne, crushed red pepper, or Hungarian paprika. If it's too spicy add a little brown sugar and some sweet paprika.

What liquid is best for chili? ›

Chili cooks low and slow, so you need enough liquid to tenderize the meat and keep everything from drying out. That liquid should also add flavor to the chili, so use chicken, beef, or vegetable stock, or beer.

Is reheated chili good? ›

You don't have to be a card-carrying leftovers lover to know that some foods are just better when reheated the next day -- especially chili. You'd be hard-pressed to find a chili that doesn't become even more flavorful after a brief stint in the fridge.

Can you freeze chili leftovers? ›

Chili is a crowd-pleaser, but we don't always have a crowd to feed nor know what to do with all those leftovers. We also know chili tastes better the next day but did you know you can freeze it and enjoy those same delicious results later? Freezing works whether you are making all meat or vegetarian chili.

Can you eat leftover chilli cold? ›

Yes, cold chili might not sound that appetizing, but I'm also not suggesting you eat an entire bowl of it. If you happen to prepare a large batch chili and keep it in the fridge to eat over the course of the week, occasionally having a spoonful of cold chili can be deeply satisfying.

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